12 DAYS OF HOLIDAY COCKTAILS

  • AUTHOR: // CATEGORY: christmas, cocktail deeva, cocktaildeeva, cocktails, coffee, D.I.Y, decorate, deflate the elephant, dinner party, drink, drinking and driving, entertaining, fabulous, gin, Holiday, home, lifestyles, mixologist, mixology, mocktails, Party, recipe, recipes, rum, signature cocktails, Tips, vodka, wine

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    Berry Berry Christmas

    IMG_3337– Fresh Balckberries

    • 1 tbsp Lemon juice

    • 1 tablespoon simple syrup

    • 1.5 ounces Vodka

    -.5 ounce Cointreau

    – 4 ounces spaqrkling or soda water
    – ice

    Directions

    1. In a glass, combine blackberries, lemon juice, and simple syrup; lightly crush berries to release their juice. Add ice and vodka and Cointreau top with sparkling or soda water, garnish with berries.

     

     

     

     

     

     

     

    Jack Frost

    IMG_3333– 2 ounces pineapple juice

    -1 ounce white grapejuice

    -1 ounce Blue Curacao

    -1 ounce vodka

    -1.5 cups ice

    -mint sprig

    -icing sugar

    Directions

    Add ice, juices and alcohol to blender and blend until smooth. Rim glass with icing sugar. Garnish with mint spring and peppermint stick. **Can also be made as a mocktail using blue juice and leaving out alcohol. **

     

     

     

     

    Criollo Coffee

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    Nothing to explain here…Pour and enjoy.

     

     

     

     

     

     

     

     

     

     

    Tangerine Tingle

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    -2 ounces Gin

    -half fresh tangerine

    -1/2 tsp fresh lemon juice

    -1 tsp simple syrup

    -3 ounces sparkling water

    -ice

    Directions

    Muddle tangerine with a splash of gin and fresh lime juice. Strain into shaker and add the rest of gin, simple syrup and ice and shake well. Strain into martini glass and top with sparkling water.

     

     

     

     

    Cheery Cherry Holiday

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    Simple mint cherry infused vodka..Or use Gin or rum, you pick your poison.

    Keep in a jar in the fridge and use for anything. Add to a punch, serve on ice with tonic or soda water. Add to some orange juice for a Holiday Brunch..A must have for the holidays.

    Be sure to clean the berries and mint well before infusing them into the alcohol.

     

     

     

     

    Cherry Martini

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    • 2 ounces infused cherry mint vodka or chin

    -1 tsp fresh lime juice

    -2 ounces white cranberry juice

    -ice

    Directions

    Add all ingredients to a shaker filled with ice. Shake and strain into martini glass. You can rim glass with vanilla sugar for some extra bling.

     

     

     

    Ice Breaker Martini

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    1 ounce Vodka

    3 ounces prosecco

    1/2 ounce thyme infused simple syrup

    1 tsp fresh lemon juice

    ice

    Directions

    Add vodka, lemon juice and simple syrup to shaker with ice and shake well. Strain into glass and top with prosecco. Garnish with fresh berries and thyme sprig.

     

     

     

     

    Deck the Halls Cocktail

    IMG_33391.5 Ounces Vodka

    .5 ounces Cointreau

    1 blood orange juiced

    3 ounces white cranberry juice

    1 tsp simple syrup (optional)

    ice

    rosemary sprig

    Directions

    Add all ingredients to shaker filled with ice and shake well. Strain over glass filled with ice and garnish with ornage wedge and rosemary sprig.

     

    Sparkling Pom Pom

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    1 ounce Vodka

    .5 ounce Cointreau

    2 ounces pomegranate juice

    1 ounce white grape juice

    2 ounces prosecco or sparkling water

    1 lime

    ice

    Directions

    Add all ingredients except prosecco to a shaker filled with ice. Strain into a galss with ice and top with prosecco. Garnish with lime wheel.

     

     

    Bacon Caesar ( perfect for Christmas Day)

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    1. 8 oz Caesar Mix.. (walters all natural is my fave)
    2. 2 oz bacon vodka
    3. 1 oz pickle juice
    4. 1tbsp horseradish
    5. 3 dashes Worcestershire
 sauce
    6. 2 dashes Tabasco
 sauce
    7. 3 ½ tbsp. celery salt
    8. ½ tsp. black pepper
    9. ½ lime
    10. Bacon
Scallops
    Directions
    1. Mix Clamato juice, bacon vodka, pickle juice, Worcestershire sauce, Tabasco, celery salt, lime, and black pepper together.
    2. Shave fresh horseradish into your mix.
    3. Garnish with a bacon-wrapped scallop!
    To make the Bacon Vodka
    Ingredients
    1. 1 pound of bacon
    2. 40 of vodka
    Directions
    Cook the pound of bacon
    Let it cool and place in a large container.
    Add a 40 of vodka and leave in the fridge overnight
    Scoop off the extra fat and strain the mix into a bottle.

     

     

    Holiday Sangria (not just for summer!)

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    3 ounces Cointreau or Brandy

    2 Granny Smith apple

    1 orange

    1 heaping Cup Fresh cranberries

    1(large) Bottle Pinot grigio

    2 cups white grape juice

    1 cup peach juice

    2 sprigs rosemary

    2 cinnamon sticks

    Directions (best prepared the day before)

    Add wine , alcohol  and juices to large vessel. Wash fruit well, slice apples and oranges and add to sangria. Add rosemary and cinnamon sticks.

     

     

     

    Berry Festive Shot

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    white cranberry juice

    raspberry liqueur

    cointreau

    frozen berries your choice

    Directions

    Fill shot glass half full with cranberry juice, add raspberry liqueur to 3/4 full. Add a frozen berry then top with Cointreau.

     

     

     

    At any holiday party be sure to always have FABOOSH non alcoholic options for your guests and a safe way for everyone to get back home.Happy Holidays! Party Safe! Cheers

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COMMENTS

1 Response to 12 Days of Holiday Cocktails

  • Freda wrote on December 15, 2015 at 8:56 //

    Thank you for posting. I think I love you. 🙂